Coffee Plantation In Costa Rica
Coffee Plantation In Costa Rica In relation to birds, bees, and tourism, the University of Georgia in the US runs a research program in Costa Rica on environmentally friendly coffee cultivation.
One of the top universities in America is the University of Georgia. The main campus in Athens, Georgia, and additional campuses spread out over the state are attended by 35 thousand students. Agriculture is a research area that includes others.
San Luis de Monteverde, Costa Rica, is home to a research facility for the University of Georgia. Students and guests who want to learn more about agriculture and lead an eco-friendly lifestyle can do so in this location.
Coffee Plantation In Costa Rica
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| Coffee Plantation In Costa Rica Photo by Juliana Barquero on Unsplash |
A course called "Coffee: From Beans to Cups" is taken by some students. Coffee is one of the commodities that is sold the most globally and is the main agricultural product in Costa Rica.
The course is conducted by Professor Valeri Peters. Students assist him in his studies on the Finca la Bella region's coffee plantations. Coffee is grown in this region by farmers who practice sustainable agriculture and use environmentally friendly practices.
To help shield the coffee plants from the sun, the majority of Costa Rican coffee plantations also grow one or two different kinds of trees. The majority of the plantations at Finca la Bella contain at least 20 distinct species of trees. A lot of farmers also raise flowers. More bees will arrive to pollinate the coffee plants if there are several flowering plants and different tree species.
Although coffee plants can pollinate themselves, bees help to boost this and increase the crop.
Professor Peters educates farmers about the value of bees, plants, and flowers while working with his students. Many farmers said that they had no idea that bees played a part in the manufacturing of coffee, he said.
More space for the birds is also provided by the coffee garden's broader variety of trees. Farmers can certify their coffee as "bird friendly" if they have at least 10 different tree species per hectare of land.
The American Smithsonian Migratory Bird Center carries out this activity. Coffee that is good for birds can be purchased for more money.
The University of Georgia also assists Costa Rican farmers in boosting their revenue from tourists.
The program's director, Professor Quint Newcomer, stated that the students were involved in creating the tour routes through the coffee fields.
"These farmers are now teaching us. They become lecturers and impart their specialized knowledge of ethical land management. However, our students can also provide them advice and ideas on how to develop their company. More people show interest and attend to the tour the better they perform, according to Professor Newcomer.
The University of Georgia in Costa Rica also intends to acquire more regional cuisine. By 2015, it is intended to purchase at least 50% of local produce.
The research institution can purchase wood from trees grown in the area if it needs it for building. Coffee Plantation In Costa Rica thanks and thank you for visiting our website
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